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Event Details


Fri 28 Jul 2017





Food is inherently political: who it represents, how it’s shared and how it’s produced. Across Moana-nui-a-kiwa, plantations of copra, cacao, sugar, pineapple and vanilla have been the basis of multiple waves of migrant and slave labour trades, including colonial empires turning to Asia as a labour force.

While the connection of indigenous communities and Asian labour migrants initially came through colonial plantations, long-lasting relationships formed outside of this imperial context.

International attitudes towards indentured labour changed at the start of the 20th century, and indentured labour ceased in Fiji in 1920, and 1931 in Samoa and Hawai'i. Fiji and Samoa went on to gain independence toward the end of the century while Hawai'i still remains a colony of America. Many labourers returned to their various homelands across Asia, while a significant number decided to settle in the islands long term.

For lei-pā, we focus on food as a signifier of such relationships. In both Hawai'i and Samoa staple diets changed through the introduction of new Asian food technologies, such as noodles, rice and pastry. Foods such as sapasui, keke pua’a and masubi borrow from these new technologies, becoming local delicacies. Moreover, these highlight the power indigenous people have to adopt and adapt new food in their own diets, a sovereignty which doesn’t always exist in colonised lands across this vast ocean.

The plantation is a site where we not only cultivate crops but also trauma, resilience and hybridity. Through a variety of artistic approaches, lei-pā uses food and labour to open up conversations of cultural exchange across Moana-nui-a-kiwa. Through shared traumas of sorts, we can bypass the empire and talk directly to each other, as we have been doing for thousands of years.

Lana Lopesi and Ahilapalapa Rands

Exhibition opens at 5.30pm, with opening kawa at 5.45pm.

lei-pā accompanies our 2017 Symposium, Ipu ki uta, ihu ki tai, and after Dr Carl Te Hira Mika's opening keynote on Thursday 17 August, there will be kai served in the exhibition space. Co-curator Lana Lopesi will also speak as part of the Symposium programme on Friday 18 August.

Supported by the Asia New Zealand Foundation